Corn cakes
Stands :
- 7 E131
- Detailed description
- Exhibitor
Detailed description
Corn cakes have a simple list of ingredients, offer good taste, are low on fat and are packed with fiber – these are important advantages of the product. Corn cakes are also an interesting snack for physically active people, as well as for all those who are exposed to increased electrolite loss. The product is gluten-free.